Good Morning Bagels – Farmington, CT: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (860) 674-1757 to check today's hours. Know the hours? Send them to us.

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58 Farmington Ave, Farmington, CT 06032

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Address58 Farmington Ave, Farmington, CT 06032

Phone(860) 674-1757

StyleBagel shop

CountyCapitol Planning Region

Time zoneEastern Time

From city center2.8 mi northeast

About Good Morning Bagels

Good Morning Bagels is a bagel shop at 58 Farmington Ave, about 2.8 mi northeast of central Farmington.

Farmington has 5 places on our map that bake or sell fresh pastry, and this is one of them — about one per 5,638 people living in the city. Nearest alternative: Nothing Bundt Cakes at 1481 New Britain Ave, 2.0 mi away.

Opening hours for Good Morning Bagels are not verified in our data. A quick call to (860) 674-1757 before you go saves a wasted trip, especially on holidays.

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.
Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.

Specialty bagels

Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.
French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.
Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.

Cream cheese & spreads

Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.